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Nutritional additives: Vitamin A (3a672a) 24,900 IU / kg, Vitamin D3 (3a671) 3,000 IU / kg, Vitamin E (3a700) 290 mg / kg, Vitamin C (3a312) 237 mg / kg.
Analytical components: Crude protein 38.60%, crude ash 11.62%, crude fat 5.49%, crude fiber 3.11%, moisture 6.43%, Omega 6 21.14%, Omega 3 11.79% , calcium 3.11%.