SIMBIOTIC Prebiotic (CHEMI VIT)

CHEMIVIT SYMBIOTIC Prebiotic The simultaneous presence of germinated and fermented barley 8 microorganisms and prebiotic strains and gives the product an activity beneficial for the organism. Favors the formation of the positive bacterial flora, helps the immune system of birds and improves the body's defenses. INSTRUCTIONS: To provide 20 g of product per kg of pasta, continuously throughout the year; It is further recommended to add 5 g of product per 100 g of pasta to embuchar. 250g.